We have been certified by the external competent bodies, which issued the licence for the slicing activity and periodically carry out all sorts of disciplinary and regulatory inspections relatively to the following products:

Prosciutto di Parma DOP
Supervisory Authority: CSQA

Culatello di Zibello DOP
Supervisory Authority: CSQA

Salame Varzi DOP
Supervisory Authority: CSQA

Coppa di Parma IGP
Supervisory Authority: ECEPA

Salame Felino IGP
Supervisory Authority: ECEPA
